Tuesday, November 04, 2008

Ah Yat Seafood

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On a bright and beautiful Thursday evening, I and *mds* went to eat something special at a very unique seafood market, where there are rows and rows of live sea creatures awaiting humans to take their time and pick which of them shall meet their doom~ =p. Concept wise, the unique seafood market is interesting and it definitely guarantees you that the seafood serve will be fresh since it probably just died 10-20 minutes ago? Nevertheless, we decided to dine in at the Ah Yat Seafood.
. As we are quite early, there are not many people around us at that point in time. We slowly go through the menu and I suggested the stir-fried scallop with yam paste (picture below) as it looks quite yummy and chilli crabs~ Chilli Crabs is a must since they offer a 50% discount on weekdays!!!! Where else to get that kind of offer??
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Soon, our food arrived. The stirred fried scallop is so tender and juicy that it certainly melt my heart. The yam paste was fried to just the correct extend that it is still very crispy on the outside and piping hot on the inside. *shiok* One point to take note that this food must be consume when its still hot, or else, it will not be nice anymore.
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Rate: 7.5/10

Next up is the chilli crabs. All right, I admit that the freshness of the crab melts my heart again, but....but... the chilli paste spoils it all!! Its not spicy at all and the paste is just not right. I find it too starchy and flavourless and certainly don't feel satisfied eating the dish. I certainly don't recommend this dish at this restaurant again unless they change the person who is cooking it.

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Rate: 4/10 (+1.0 for freshness)

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